Research Summary
Ready meals, also known as convenience or pre-packaged meals, are food products that have been prepared, cooked, and packaged for quick and convenient consumption. These meals are designed to require minimal preparation or cooking by the consumer and are often available in various formats, including frozen, refrigerated, or shelf-stable options. Ready meals cater to busy lifestyles, providing a convenient solution for individuals who may not have the time or inclination to prepare meals from scratch. They encompass a wide range of dishes, including entrees, side dishes, and complete meals, covering various cuisines and dietary preferences. The convenience of ready meals is achieved through modern food processing and packaging technologies, allowing for extended shelf life while preserving flavor and nutritional content. While convenient, the nutritional quality of ready meals can vary, and consumers often choose these products for their time-saving benefits and the ability to enjoy a quick, hassle-free meal.
According to WENKH research statistics, the global Ready Meals market size will reach 143,158 Million USD in 2025 and is projected to reach 181,645 Million USD by 2032, with a CAGR of 3.46% (2025-2032). Among them, the Asia-Pacific Ready Meals market is undergoing rapid changes, reaching Million USD in 2025, accounting for approximately % of the global market share. It is projected to reach Million USD by 2032.
The global Ready Meals market is highly competitive, with key market players including Nestle, ConAgra, Unilever, Kraft Heinz, Campbell Soup, Hormel Foods, The Schwan Food, JBS, Sigma Alimentos, Sisters Food Group, Iglo Group (Nomad Foods), Tyson Foods, Fleury Michon, Grupo Herdez, Greencore Group, Maple Leaf Foods, McCain, Chao Xiang Yuan Food, Advanced Fresh Concepts, Dr. Oetker, BRF S.A., Berkshire, General Mills, Massa Leve, Tingyi Holding, Haidilao, Shuanghui International Holdings, Uni-President Enterprises Corporation, etc. This report categorizes the competitive landscape of the global Ready Meals market into three tiers based on annual revenue, with the top three market players holding approximately % of the total market share.
This report provides an in-depth analysis of the global Ready Meals market, including market size, price trends, market status and future development prospects. It particularly focuses on the market share, product characteristics, pricing, sales revenue, and gross profit margin of major players in the global Ready Meals industry. Additionally, this report provides an in-depth analysis of the market status and future development trends of different product segments of Ready Meals and their downstream application fields.
In terms of data, this report includes a comprehensive time-series dataset. The historical data spans from 2020 to 2024, providing a solid foundation for analyzing past market trends. The year 2025 is used as a base year to accurately assess the current market landscape. Forecast data covers the period from 2026 to 2032, utilizing scientific analysis methods and models to offer forward-looking predictions and insights into the market's future development. This provides valuable reference information for industry participants and stakeholders.
The report covers regions and countries including North America, Europe, China, Asia Pacific (excluding China), Latin America, the Middle East, and Africa. It particularly focuses on the sales revenue of Ready Meals in these regions and countries, as well as the market share of key market players in each region. The report provides an in-depth analysis of the regional distribution and future development trends of the Ready Meals market. By considering local policies, this report evaluates the market prospects of Ready Meals in each region and country, aiming to help companies gain a comprehensive understanding of the industry characteristics and development potential in different regions, optimize regional business layout, and develop precise market strategies to achieve global development goals.
This report places a strong emphasis on data quality and reliability, utilizing diverse and extensive data sources to ensure the accuracy and validity of the information presented. Primary data collection involves multiple channels, including in-depth interviews with senior executives, industry experts, supply chain stakeholders, and end consumers. These interviews provide key insights into corporate strategic planning, industry policy interpretation, supply chain dynamics, and end-user experiences. Secondary data sources cover a wide range of authoritative statistics from government agencies, customs databases, industry associations, third-party paid databases, brokerage research reports, academic research findings, corporate annual reports, financial statements, real-time news updates, and relevant information from international organizations. These data sources serve as a solid foundation for verification and analysis.
Companies Covered
Nestle
ConAgra
Unilever
Kraft Heinz
Campbell Soup
Hormel Foods
The Schwan Food
JBS
Sigma Alimentos
Sisters Food Group
Iglo Group (Nomad Foods)
Tyson Foods
Fleury Michon
Grupo Herdez
Greencore Group
Maple Leaf Foods
McCain
Chao Xiang Yuan Food
Advanced Fresh Concepts
Dr. Oetker
BRF S.A.
Berkshire
General Mills
Massa Leve
Tingyi Holding
Haidilao
Shuanghui International Holdings
Uni-President Enterprises Corporation
Product Segment
Bagged
Boxed
Others
Product Application
Hypermarkets / Supermarkets
Convenience Stores
Food Specialty Stores
Departmental Stores
Online Retailers
Others
Chapter Scope
Chapter 1: Product Statistical Scope, Product Segmentation Types and Downstream Applications, Overall Market Size, Current Status and Development Prospects
Chapter 2: Global Ready Meals Industry Chain Analysis
Chapter 3: Global Ready Meals Industry Environment Analysis and Porter's Five Forces Analysis
Chapter 4: Analysis of the Competitive Landscape of Major Companies in the Global Ready Meals Market (Market Share, Product Revenue Comparison, Tier Division, Corporate Expansion and M&A Trends)
Chapter 5: Analysis of Global Major Companies (Company Profiles, Product Features and Product Segment, Product Revenue, Product Average Price, Gross Profit Margin and Geographical Sales Share)
Chapter 6: Global Ready Meals Product Segment and Downstream Application Size Analysis and Major Regional Market Size Analysis
Chapter 7: North America Ready Meals Product Segment, Downstream Application, and Major Countries Market Size Analysis
Chapter 8: Europe Ready Meals Product Segment, Downstream Application, and Major Countries Market Size Analysis
Chapter 9: China Ready Meals Product Segment, Downstream Application, and Major Countries Market Size Analysis
Chapter 10: Asia Pacific (excluding China) Ready Meals Product Segment, Downstream Application, and Major Countries Market Size Analysis
Chapter 11: Latin America Ready Meals Product Segment, Downstream Application, and Major Countries Market Size Analysis
Chapter 12: Middle East and Africa Ready Meals Product Segment, Downstream Application, and Major Countries Market Size Analysis
Chapter 13: Research Conclusion
Chapter 14: Methodology and Data Source
Purpose and Value of the Report
Market Trend Insights: Analyze industry trends, market dynamics, and future growth potential to help companies forecast changes and develop strategic plans.
Competitive Landscape Analysis: Understand key players' revenue segmentation, strategies, market share, and business models to guide competitive decisions.
Investment Decision Support: Provide feasibility analysis through market size, growth rate, demand trends, and potential risks for informed investment decisions.
Target Customer and Demand Analysis: Examine consumer behavior, purchasing preferences, and pain points to optimize products and improve market penetration.
Policy and Regulatory Insights: Interpret relevant industry policies to ensure compliance and mitigate regulatory risks.
Business Model Optimization: Offer data-driven suggestions for enhancing business models and improving profitability.